Huelva is known for its more than one hundred kilometers of fine white sand, its mild climate and for producing acorn-fed Iberian ham with the ‘Jamón de Jabugo’ designation of origin, unique and highly valued in the world. The province of Huelva is located between the sea and the mountains, which is why sitting at the table to taste its cuisine is a must. Protected natural spaces abound in this province. The most impressive is the Doñana Natural Park but there are many others such as the Odiel marshes and the Sierra de Aracena. Huelva towns have a special charm.

They maintain the aesthetics of the small white villages typical of the region and are distributed throughout the mountains, next to the marsh, next to the beach or among meadows. Its capital (148,000 inhabitants) is small, not very touristy, and from it you can reach any place of tourist interest in the province in an hour by car. Tourism, construction, agriculture, mining, livestock and fishing are the bases of the economy. Those who come to Huelva tend to seek a simple life close to nature. Is it your case?